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Saturday, January 1, 2011

Dinner before New Year's Eve

I usually cook whenever there's an occasion but this time I decided to take-out food for dinner before New Year's eve... it's a Holiday after all! he he

I got a baby back ribs at Outback steak house for myself. Ordered it online at pick it up later...what a new world, eh? The ribs taste good but I expected a superb taste.. I guess not.


An Orso pasta with olives, capers and blue cheese, and sweet potato soup for my husband. Whole Foods has great vegetarian food.

and we both sipped a red wine (Alcohol free!) soooooooo good.

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