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Friday, January 1, 2010

Welcoming 2010

of my very special way. Husband and I had dinner at home. I cooked bruschetta (bread), vegetables + pasta stew, plus I bought a honey ham, olives and red wine. We've watched documentaries about the history and origin of Barbarians from Asia, East and West (while having our dinner). What a lovely start for a new year! I had a blast.   .


Before the New Year's eve I made sure to prepare our little desserts which I bought (a little of everything) earlier today. These are belgian chocolate cheese cake, napoleon chocolate cake, truffles, and cinnamon walnut rugulach. Ahhhh, sweets!! But a glass of hot tea drink made these food a little less sweeter. The husband and I enjoyed it. While we're feasting it all we watched the New Year countdowns in Time Square NY through the live stream video in the Internet. That was it, 2009 is a history, 2010 is a new story. I can't believe the time flies so fast-- 2010 is already here . Happy New Year! 



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